News & Updates

LAS VEGAS CHEF CROWNED CHAMPION IN INAUGURAL GLOBAL CUISINE COMPETITION USING ITALIAN-STYLE CHEESES FROM CALIFORNIA

Tracy, Calif. – December 15, 2022 – The California Milk Advisory Board (CMAB) today announced the winners of the inaugural Global Flavors Culinary Competition, a foodservice event that celebrates the broad application of Real California cheese and dairy products in global cuisines. This year’s competition showcased “A Taste of Italy,” with a focus on developing classic and innovative recipes highlighting

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SIX CHEFS SELECTED FOR COMPETITON SPOTLIGHTING GLOBALLY INSPIRED DISHES FEATURING REAL CALIFORNIA CHEESE AND DAIRY

Professional Chefs Gather in Napa, Calif. to Showcase Italian-Style Cheeses from California, Compete for $27,000 in Prizes Tracy, Calif. – October 19, 2022 – The California Milk Advisory Board (CMAB) today announced the inaugural Global Flavors Culinary Competition, a foodservice event that celebrates the broad application of Real California cheese and dairy products in global cuisines. This year’s competition will provide

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