View the Award-Winning Italian Recipes

Watch Chef Ismaele Romano win $10,000 for his creative take on veal lasagna in the Il Classico category and for his innovative eggplant tortino in the Il Fresco category.

More details on the recipes, including videos about chef inspirations, cheeses used, and cooking tips, are coming soon.

Il Classico

Cmab Global Competition Veal Dcosta

Winner - Costa D’Oro Veal Lasagne
VIEW RECIPE____Ismaele Romano

Cmab Global Competition Mushroom Ricotta Gnudi

Runner Up - Mushroom Ricotta Gnudi
VIEW RECIPE____Gustavo Rios

Cmab Global Competition Chicken Parmesan
Chicken Parmesan
VIEW RECIPE
____ Jay Abrams
Cmab Global Competition Four Cheese Potato
Four Cheese Potato Gnocchi
VIEW RECIPE
____Jose Gutierrez
Cmab Global Competition Capelletti Romagnoli
Cappelletti Romagnoli
VIEW RECIPE
____ Giuseppe Musso
Cmab Global Competition Fried Sage Chantarelles
Fried Sage & Chanterelles Ricotta Gnocchi
VIEW RECIPE
____ Freedom Rains

Il Fresco

Cmab Global Competition La La Land Tortino

Winner - La La Land Tortino
VIEW RECIPE____Ismaele Romano

Cmab Global Competition Cheese Arancini

Runner Up - Cheese Arancini
VIEW RECIPE____Jose Gutierrez

Cmab Global Competition Ricotta Cake Mascarpone Crema
Ricotta Cake & Mascarpone Crema
VIEW RECIPE
____ Jay Abrams
Cmab Global Competition La Cascatta Bianca
La Cascata Bianca
VIEW RECIPE
____ Giuseppe Musso
Cmab Global Competition Butterscotch Budion
Butterscotch Budino
VIEW RECIPE
____ Gustavo Rios
Cmab Global Competition Bloomsdale Spinach Sformato Fonduta
Bloomsdale Spinach Sformato & Fonduta
VIEW RECIPE
____ Freedom Rains

The 2022 Global Flavors Culinary Competition is an inaugural foodservice competition focused on developing original, innovative recipes that spotlight Italian-style cheese and dairy products from California.

For a list of the more than 250 varieties and styles of Real California Cheese and the approved brands that produce them, please refer to our Foodservice Catalog.